Kabab chutney

Kabab Chutney are very refreshing as they are made of pudina and curd.It is a great dip for Kababs and Tikkas.

Preparation Time : 5 minutes

Ingredients :

Pudina-1/2 bunch

Corainder leaves-1/4 bunch

Green chilli-2

Ginger-1 inch

Curd-3 tsp

Procedure : 

1.For the chutney,grind 1/2 bunch pudina,1/2 bunch corainder leaves,2 green chilli,1 inch ginger and rquired amount of salt.

2.After grinding,transfer it to a bowl,add 3 tsp of curd to it.Give a good mix.The chutney is ready.

3.Serve the chutney with Chicken Kababs,Paneer Tikka.